The selected fresh meat, after being trimmed, is salted with natural flavourings.<\/p>\n
After a few days, it is coated with freshly ground chilli pepper. This is followed by a maturing period that gives it its special flavour.
\nAll work is done by hand.<\/p>\n
The bacon is the front part of the rib: a cut that also includes part of the under-belly.
\nThe alternation of thin and fat layers creates the striated effect, which is pleasing to the eye.
\nThe maturing process gives it flavour and aroma, which the vacuum-packing allows to be maintained.<\/p>\n
<\/p>\n
CONTAINS:<\/strong> <\/p>\n Nutrition declaration<\/strong><\/p>\n (average values per 100g of product)<\/p>\n Energy 1476 kJ - 0353 kcal<\/p>\n Total fat: 21.8 g<\/p>\n of which saturated fatty acids 10.6 g<\/p>\n Carbohydrates: 0.1 g<\/p>\n of which sugars 0.1 g<\/p>\n Protein: 23.9 g<\/p>\n Salt: 3.4 g<\/p>\n <\/p>","protected":false},"excerpt":{"rendered":" Seasoned pancetta tesa is a delicious Italian cured meat with an intense flavour and soft texture. Ideal to be enjoyed raw or to enrich appetisers and first courses.<\/p>","protected":false},"featured_media":1146,"comment_status":"open","ping_status":"closed","template":"","meta":{"_angie_page":false},"product_brand":[],"product_cat":[22],"product_tag":[65,64,66,67,63,62,39],"class_list":["post-567","product","type-product","status-publish","has-post-thumbnail","product_cat-stagionati","product_tag-pancetta-cruda","product_tag-pancetta-italiana","product_tag-pancetta-per-antipasti","product_tag-pancetta-per-primi-piatti","product_tag-pancetta-stagionata","product_tag-pancetta-tesa-stagionata","product_tag-salume-italiano","first","instock","taxable","shipping-taxable","purchasable","product-type-variable"],"yoast_head":"\n
\nPork, salt, pepper, natural flavouring, spices, dextrose, antioxidant: E300-E301 and preservatives: E252-E250
\nGLUTEN-FREE AND LACTOSE-FREE<\/p>\n